Use a skillet ... Cast-iron is a great alternative to a paella pan that can go straight from stove to table. Layer flavor by sauteing aromatics in the same pan you used to sear the chorizo and ...

Cooking your chicken in a cast iron skillet results in meat that's perfectly seared, amazingly juicy, and absolutely packed with flavor. [feast_advanced_jump_to] Do you feel like chicken breast is ...

Cleaning your cast-iron skillet correctly ensures it will last for years. You can do it with a common kitchen staple.

Set oven to 150 and grab a cookie sheet to place your tenders on after they are cooked to keep warm. Mix the dry ingredients in one bowl and the egg in another. Set a cast iron skillet (9 ...