The Best Pasta Shape for Chicken Alfredo. Although you can’t go wrong with a fettuccine to pair with this classic white sauce, you can use this same basic sauce recipe to coat other pastas (both ...

Breaded and pan-fried chicken breasts combine with the world's creamiest fettuccine Alfredo in this tasty easy-to-make, comforting, and satisfying meal.

Make the Creamy Cajun Alfredo Sauce: In the same skillet used for chicken, reduce the heat to medium. The pan already has oil in it, but if it’s dry add additional olive oil or butter if necessary.

If the sauce is too thick, add the reserved pasta water, a little at a time, to thin the sauce. If the sauce is too thin, let it stand for 1 to 2 minutes; it will thicken as it sits. Cut the ...

That's why this Chicken Alfredo Pasta recipe is ideal. It's ready to. ... Then we have a short-cut trick to creating the luscious sauce. We start with a can of condensed soup.

Swap options: Swap chicken for mini portobello mushrooms or black pepper for white pepper. To turn this into an alfredo bake, use pasta shells or macaroni instead of linguine, and after making the ...

6) Add the alfredo sauce to the cooked bow tie pasta along with the cubed cooked chicken. Mix everything together until combined. 7) Serve with a green salad and your favorite sides.