For paratha, knead a dough with the mentioned ingredients. Cover with a moist cloth and let it rest for at least 15 minutes.Then cut small roundels from the dough. 2. For stuffed cheese paratha, take ...

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Chilli Cheese Garlic Paratha Recipe: Chilli Cheese Garlic Paratha is a mouthwatering creation that fuses the magic of Indian flatbread (paratha) with a spicy, cheesy, and garlicky seasoning. A soft ...

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5.   Serve hot with curd, butter, or pickle. 2. Paneer Paratha (Cottage Cheese Stuffed Paratha) Paneer Paratha is a protein-packed delight, stuffed with spiced cottage cheese filling.

Use a piece of kitchen paper to spread the oil evenly over the pan. Cook one paratha (or more if you have a large frying pan) for about three minutes on each side, or until it is starting to brown.

Stuffed parathas are perfect for brunch, lunch or a snack any time. Don’t worry if the filling comes through the dough in places while you cook the parathas – they will taste just as good.