The wood or charcoal burns, heating the main chamber and filling it with smoke, which slowly cooks the meat with indirect heat and infuses it with smoky flavor. Offset smokers are beloved by ...

If you want to start smoking food outside, look no further than T3's guide to the best smokers and charcoal barbecues. Before we get into the list, there's a big difference between a smoker and a ...

In this video I'm going to show you how to make crispy smoked chicken wings in a charcoal BBQ! These chicken wings are so ...

Light smoking with Prime6 charcoal Through a little playing around with Cutting Edge's cooking Firewood, I found that lining Prime6's long-burning coals with a piece or two of wood can create a ...

As there's no charcoal smoke or gas canisters involved, the Pulse 1000 is much more balcony-friendly than most BBQs, although clearly, due to science, smoke and fumes will still come off your food ...

Our Reviews Editor Peter, who is also a former chef, is currently reviewing Weber's versatile Searwood grill, and our expert freelancer Dan Cavallari is smoking ... it's the OG charcoal kettles ...

“The charcoal is the thing,” another Puerto Rican ... But it didn’t take long for Montalvo’s neighbors to tire of the smoke, the cars and the constant stream of people.