Celery salt is a versatile seasoning that works well in all sorts of dishes and even drinks. But is it actually made from ...

then you need to think outside the stalks and turn to the oft-ignored part of celery: Its leaves. Too often, celery leaves ...

Celery can be a great crunchy lunch snack and is perfect for juicing. But what's actually the difference between a celery ...

This vegetable is familiar to all of us, yet it doesn't often find its way into our dishes. It's a pity, as this natural ...

Eat raw celery leaves on an empty stomach to lower uric acid levels. It helps in removing toxins and prevents the formation of kidney stones.

3. Divide spinach or mixed baby greens or baby kale between 6 small plates. Top with vegetable-orzo mixture. Sprinkle each ...

Celery should have crisp long stems attached to a sound base and the leaves should be vibrant and green. It should have tightly packed, firm heads with no brown patches on the outer layers.