News

When it comes to the application for cask beer, Barratt says the technology was getting support from the Campaign for Real Ale (CAMRA), with members sampling products 21 days after tapping and ...
While a bartender pouring a pint makes the beverage appear effortlessly, an intricate system ... called a beer engine. The setup involved a piston that dipped into a cold cask underneath the ...
The pressurised system. The pressurised system keeps the ... traditional serving methods don’t involve pressurisation. Cask ales, a type of draught beer, are served by gravity or hand pump ...
Cask ale is finally rid of its image of being a fusty pint favoured by old men and instead is being appreciated for its flavour and enjoyed by a third of women, new research reveals. For many ...
No need to travel across the Atlantic Ocean for a proper English ale. The Fiddlin’ Pig, a British pub in Smithfield, has attained a Cask Marque accreditation, a prestigious designation that ...
Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. For years now, “real ale” has been regarded with the same indulgent fondness you reserve for your out ...