Introduction If you’re looking for a cake that’s rich, festive, and completely unforgettable, this Caramel Peppermint Crisp ...

Create a caramel mousse cake with expert-level precision and a flawless mirror glaze. This step-by-step process guides through crafting a silky smooth mousse, layering it over a delicate base ...

Push the boat out with this rather special mousse smothered in caramel sauce, as well as homemade caramelised hazelnuts for those who cherish their loved ones very much A good chocolate mousse is ...

This is a classic chocolate mousse recipe, with a custard base (egg yolks with hot milk and cream), boosted with a little espresso, and egg whites whipped to a soft peak. Salted dark caramel is ...

In an 8-inch, 2-quart trifle bowl, make four layers of the gingerbread, mousse, and caramel. Garnish with the pomegranate seeds and crystallized ginger slices and serve.

To take it up a level, at my restaurant Antares, I serve it with hazelnut meringue, cocoa crumbs and salted caramel ... Meanwhile, to make the chocolate mousse, evenly spread the sugar over ...

This crème caramel recipe hails from the great Julia Child ... This chilled British dessert with the plush texture of mousse comes together almost by magic with little more than cream, sugar ...