Although pomegranate seeds aren’t juicy and sweet like the arils they’re encased in, they are totally ok to eat in moderation (like everything else). Eating a lot of them can cause stomach ...

If you've ever tried removing pomegranate seeds, you know how difficult it can be. Thankfully, we have a simple and effective method you can try next time.

Pomegranate seeds are rich in vitamins including vitamin C which is critical in boosting immune function. Vitamin C helps ...

Preheat oven to 475 degrees. Cook garlic, ginger, paprika, coriander, cumin, cayenne and salt in the olive oil in a small saucepan over medium heat.

You Docs: Pomegranate seeds can help lower your triglycerides. Updated: Dec. 07, ... True, even during a holiday blowout you're not likely to eat the seeds of 24 pomegranates twice a day, ...

I love pomegranates, but I often have trouble removing the seeds without bursting them. Is there an easier way to remove them, and is it OK to eat the white part of the seed (the whole seed ...

Immunity boost: To prevent sickness, vitamin C is one of the essential vitamins your body needs.Instead of overloading on citrus fruits, you'll be glad to know that the seeds from one pomegranate ...

Persian cuisine has given us the magical combination of pomegranate and lamb. Try this recipe, which includes a maple glaze and grills up in just eight minutes. Impress your houseguests by pulling ...

When done without a strategy, seeding a pomegranate can be messy, resulting in seeds that have been bruised, ... and there you have it—seeds exposed and ready to eat. How to juice a pomegranate: ...