Known as one of Hung Yen’s signature dishes, bun thang luon is especially popular in the Pho Hien area, which spans the Lam Son and Hong Chau wards of Hung Yen City. This dish was recognized as one of ...

After Tết, they didn’t want to waste the food, so they invented bun thang to use up all of the leftovers. People jokingly called it ‘the dish of the poor’. But because they can only have ...

Bun thang luon (rice vermicelli noodles with chicken, eggs, pork and eel) is famous in Pho Hien of Hung Yen province). Bun thang luon was recognized as one of 100 Vietnamese specialties of Vietnam in ...