maple sugar (or brown sugar) 175 mL (¾ cup) butter, cubed 180g (6 oz) dark chocolate, chopped 175 mL (¾ cup) flour 60 mL (¼ cup) cocoa powder 5 mL (1 tsp) chilli powder 5 mL (1 tsp) salt 10 mL ...

GEORGIA PECAN BROWNIES 2 egg whites 1 cup brown sugar ½ teaspoon maple flavoring 1 cup pecans (chopped) 1 cup fine dry bread crumbs Beat egg whites stiff; add sugar and flavoring. Stir well ...

Preheat oven to 350 degrees Fahrenheit. Line a 9-by-13-inch baking pan with parchment paper, or generously grease with vegetable oil. With an electric mixer set on low speed, cream together maple ...

These easy bacon desserts include sweet-and-salty cakes, cookies, ice cream, and more recipes perfect for bacon lovers who ...

I had some leftover filling (about 8 tablespoons) from a batch of Brown Sugar Cream Cheese Danish. As I pondered what to do with it, an idea struck: Why not swirl it on a batch of brownies?

Brown sugar is a "granulated, refined sugar that comes from the same plant as white sugar," says Kate Zeratsky, RD, a registered dietitian nutritionist at Mayo Clinic in Rochester, MN. It gets its ...