Got pork chops and not sure what to do with them? Check out these 17 delicious pork chop recipes that’ll turn your dinner ...

A massive charcoal-grilled chop impressed two food-loving visitors who couldn’t stop raving about the flavors.

Add the cooked pork chops back into the skillet, spooning the honey garlic sauce over them. Cook for another 1-2 minutes, ensuring the pork chops are well coated and heated through. 7.

While I loved the pork chop at 1845, Bryan reminded me of all the smoky options I missed out on. There’s a smoked pork belly appetizer, a smoked chicken wing plate, and a smoked artichoke dip.

Transfer the chops to a plate. To the hot skillet, add the onion and cook until lightly browned, about 2 minutes. Add the tomatoes and their juice, the lady peas and the bay leaves.

While his given name is Demeioun Robinson, the Penn State pass rusher has gone by a variation of “Pork Chop” his entire life. We have to go all the way back for the origins of his nickname.

Servings: 4. Ingredients: 1 bunch scallions, thinly sliced. 1 cup lightly packed fresh cilantro, roughly chopped. 1 Fresno or jalapeño chili, stemmed, seeded and minced ...

Add the onion to the skillet and sauté 3 minutes. Add the garlic and cook 30 seconds. Stir in the balsamic vinegar for 30 seconds. Add tomato sauce, tomato paste and 1/4 cup basil leaves.

Place pork chop on a plate; pierce with a fork at 1/4-inch intervals. Flip pork, and pierce opposite side. Press salt and peppercorn blend evenly onto both sides.

California Highway Patrol says through a combined law enforcement effort an illegal chop was taken down in Salinas on Thursday afternoon. Skip to content NOWCAST KSBW Action News 8 at 6 pm ...

Pork chop dinner from Rite Spot, 1205 Lapeer Avenue in Saginaw Bob Johnson The mac-n-cheese was – well, cheesy, and the greens and cornbread gave it the stamp of Sunday meal authenticity.