Shrimp moqueca is a Brazilian stew featuring shrimp with lime, garlic, and salt cooked in a creamy tomato sauce.

Any picanha steak cut, whether grilled over charcoal or smoked low and slow like a brisket, needs a few friends on the plate.

Foodies should have this incredibly creative culinary city at the top of their travel wish lists, as the cuisine here is ...

Another aim of Brazil’s food guide is to avoid complicated food rules. “People don’t need to understand the difference between saturated fats and unsaturated fats,” notes one of the guide ...

Longtime and new restaurants alike make this Culver City neighborhood a unique destination for Brazilian food in Los Angeles. Visitors can sample Brazilian pizza, sandwiches, homestyle cooking ...

Roughly ground, they make good toppings for desserts and add crunch to rice or vegetable dishes. Ground Brazil nuts can be stirred into cakes and cheesecake bases. FAQs about BBC Food ...

The U.S. has almost doubled imports of Brazilian eggs once used only for pet food and is considering relaxing regulations for eggs laid by chickens raised for meat, as President Donald Trump's ...

The Venetian has Greek food (Estiatorio Milos ... And now the property is getting a Brazilian restaurant. Fogo de Chão, the global chain of Brazilian churrascarias, with locations across ...