Plump, juicy blueberries dot these scrumptious bakery-style gluten-free vegan blueberry muffins bursting with flavor. MOON and spoon and yum Posted: April 2, 2025 | Last updated: April 2, 2025 ...

RICHMOND, UTAH — Casper’s Ice Cream, maker of Jolly Llama and FatBoy frozen desserts, is debuting new vegan and gluten-free offerings in the ice cream aisle. The Jolly Llama brand is launching ...

Overall, The Happy Vegan's blueberry “cheesecake” was my favorite of the gluten-free vegan desserts I tried, but I’d go back to any of these places again when craving a treat that I can eat.

Strength and Sunshine – Gluten-Free Blueberry Muffins (Vegan, Allergy-Free) Soft, fluffy, and delicious, these bakery-style blueberry muffins are quick and simple to make from scratch.

Swapping in gluten-free coconut and amaranth flour mean these are fair game for anyone with an intolerance. Swap dairy for soy yoghurt and they’re vegan too. Serves 8 ...

You’ll find a selection of muffins (¥432) that come in flavours including strawberry, banana, blueberry and even spiced carrot with rum infused raisins, as well as tarts (¥972) and brownies ...

Opt for a high-protein tortilla for even more protein, and to make it gluten-free, use brown rice flour or cassava flour in place of the all-purpose flour, and corn tortillas instead of flour ...