Offered in both New England- and Connecticut-style iterations, the roll also comes with fries, housemade potato chips and remoulade for dipping.

The ultimate guide to lobster rolls in New England, including 160 restaurants and seafood shacks in every NE state. Read more on Boston.com.

Lobster dip is always a rich, decadent way to enjoy a meal, but there are two main types you could make: New England and Maine. Here are their differences.

Fresh lobster claw meat awaits its conversion into New England's most iconic sandwich. (Stephen M. Dowell/Orlando Sentinel) New Englanders are proud of the lobster roll, he says, and with good reason.

One constant in lobster roll evolution, at least since the 1920s, is its delivery system: the hot dog bun. The mixture of high and low end is part of the sandwich’s allure, says Elias.

Two Connecticut lobster rolls were just named some of the best in New England, according to chefs with the website eatthis.com. The roll from Lobster Landing in Clinton made the list, and so did ...

The New England-style seafood joint has announced the debut of the "biggest lobster roll in Orlando," a two-foot-long sandwich monstrosity filled with two pounds of lobster meat. And, if you ask ...

As for Maine-style, lobster salad with mayo as the binding agent, it has appeared in New England cookbooks since the 1800s, said Amy Traverso, the senior food editor of Yankee Magazine and a co ...

We asked readers for their favorite places to get a lobster roll in New England, and we received 315 recommendations in our form and on social media, naming 138 spots. Once again, Red’s Eats in ...