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Taste Diverse Bihari Dishes Through State's Micro CuisinesThe Bhojpuri cuisine is a smooth blend of culinary cultures from Uttar Pradesh and Bihar. Chana ghugni (spiced chickpea curry), thekua (deep-fried sweet), and pitwa (rice-based porridge ...
Bafauri is a chana dal-based steamed snack that makes a perfect snack to pair with your cup of tea. It resembles dal vada but includes no oil or the process of frying. Heat a steamer and grease it ...
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