Health is Wealth Especially During a Pandemic. Beta-Glucan Market to Reach $868 Million by 2027. The global market for Beta-Glucan is projected to reach US$867. 7 million by the year 2027 ...

Beta glucan’s cholesterol effects have been largely studied. Oat bran, which contains β-glucans, was the first-ever cholesterol-reducing food registered by the US Food and Drug Administration.

Beta-glucans are types of fiber found in the cells of certain types of yeast, algae, bacteria, and fungi. They are also found in certain plants, such as oats and barley.

Despite its interference with LAL assays, β-glucan displays therapeutic potential when employed as an adjuvant in monoclonal ...

Japanese Beta Glucan Nichi GLOW improves behaviour of children with Autism; may have potentials in Parkinsons & Alzheimer’s diseases, as an adjunct.

"It was thought that the body's use of cholesterol to make new bile was one of the mechanisms for how beta glucans reduced the amount of cholesterol in the blood stream," Dr Gunness said.

Scientists found a popular breakfast food is rich in a specific type of fibre that can help reduce weight and waist circumference ...

When oat beta-glucans are added to bread, they make the dough more viscous and more difficult to handle on an industrial scale. So the dual challenge has therefore meant overcoming these process ...

Beta glucan is a sugar complex (a polysaccharide) that’s found in the cell walls of bacteria, yeast, fungi, and some other organisms, explains Dr. Adarsh Vijay Mudgil, M.D., a board-certified ...

Cyclic β-1,2-glucan synthases are enzymes that are implicated in bacterial diseases and symbioses. However, the detailed mechanism of the cyclization reaction during the final step of cyclic ...