A jammy boiled egg or two — or, better yet, a couple sliced pickled eggs (the cabbage and caraway–scented kind work wonderfully here) — completes the picture, as does a big hunk of crusty bread.

Deviled eggs are a timeless party appetizer, and this recipe reimagines the classic by adding curry powder and pickled ...

Makes 24 deviled eggs. PER EGG: 102 calories, 3 g protein, 1 g carbohydrates, no fiber, 1 g sugar, 9 g fat (2 g sat fat), 96 mg cholesterol, 298 mg sodium ...

Slices of a pickled jalapeño for a garnish. Top tip: ... There are so many recipes out there, but we think this is one of the best deviled egg recipes. Here’s why.

Beet pickled eggs recipe. Makes 6 pickled eggs. Ingredients:. 6 hard-boiled eggs, peeled; 2 beets, peeled; 2 cups water; 1 cup apple cider vinegar; 1/4 cup granulated sugar ...