How to Make Mexican Cornbread. Now that you’ve gathered your ingredients, let’s get baking! Instructions. Preheat your oven ...

Ingredients: 1 recipe Mexican-Style Beef Sausage, see below; 12 ounces frozen onion and pepper blend (diced or sliced), thawed, drained; 1/2 cup no-salt added canned diced tomatoes with green chilies ...

Kent Rollins. Mexican Cornbread _ How to Make the Best Cornbread in Cast Iron. Posted: 3 October 2024 | Last updated: 3 October 2024. More for You ...

1. Heat oven to 400 F. Spoon bacon drippings into a 10-inch cast iron skillet and place in oven until melted. 2. Whisk together cornbread mixes, 2 beaten eggs, milk and garlic powder.