Best Dal Recipes: India is one of the few countries that is blessed with variety in almost every aspect, food being the most obvious one. The unquestionable love and celebration of good food has been ...

Dal, made of lentils and spices, is an easy dish to make. Lentils are also rich in protein, a great meal if you want to curb salty cravings ...

South Indian cuisine is known for its diverse range of crispy, deep-fried snacks, and Dal Vada, also called Parippu Vada or Masala Vada, is one of the most loved. These golden-brown, crispy lentil ...

Shop 10 beloved Indian cookbooks featuring easy, delicious recipes from curry to kormas from top chefs like Meera Sodha, Monisha Bharadwaj, and Chetna Makan.

Sapna Punjabi celebrates the launch of her delightful new cookbook, "Dal Chawal," with a cooking demo featuring the Gunpowder Podi recipe from its pages. Gunpowder Podi is a traditional South ...

If you want an indulgent recipe, you can also try dhaba-style palak dal. Watch the recipe video for it here. How To Make Sambar - One Of The Best Lentil Stews In The World ...

Six timeless recipes from Madhur Jaffrey, the doyenne of Indian cooking, whose first cookbook, “An Invitation to Indian Cooking,” was published 50 years ago.

A signature dish of any Maharastrian household during this festival is Vaatli Dal. It is a savoury preparation made from soaked chana dal and is served as naivedya (food offering) to the much ...

Urad dal is a popular dish in Indian cuisine, and preparing it at home is within your reach as long as you follow our expert-approved advice.

Urad dal is a staple in many Indian kitchens and can be used to prepare a delicious variety of delicacies. From crispy snacks to wholesome dal preparations, here are some easy recipes to try for your ...