Adding browned butter to the cream cheese frosting is such a bold move, but again, it really elevates the carrot cake from just a boring recipe to something that you’d find in a gourmet bakery.

1 cup granulated sugar. 1 cup light brown sugar. 1 teaspoon salt. 4 large eggs. 1 tablespoon ground cinnamon. 1/2 teaspoon ground nutmeg. 1/2 teaspoon ground ginger ...

Prepare to indulge in a cake that’s simply divine – this Cream Cheese Cake is a true masterpiece of moistness, richness, and ...

Preheat oven to 350° F. Line the cupcake tins with liners. Into a bowl sift together the flour, granulated sugar, baking soda, salt, cinnamon and allspice. In a large bowl beat the eggs until ...

2 8-oz packages of cream cheese. 10 Tbsp unsalted butter. 3 Tbsp sour cream. 1 tsp vanilla extract. 2 1/2 cups confectioners sugar. Paddle attachment for blender ...

• 2 teaspoons cinnamon • 1/2 teaspoon ground ginger • 1/4 teaspoon nutmeg • 1 teaspoon kosher salt. Lemon vanilla bean cream cheese frosting • 1 cup softened salted butter ...

A Classic Dessert Masterpiece By Jason Griffith Few desserts evoke the warmth and comfort of home quite like a classic carrot cake. But take that beloved flavor, combine it with a light, tender cake ...

3. Add Butterfinger pieces to frosting and mix on low to evenly incorporate into frosting. Set aside or refrigerate for later use. 4. In a large bowl, combine oil, butter, eggs, sugar, vanilla ...