Pro Tip: Reserve any drippings from the resting stage to make a flavorful au jus, or drizzle over the sliced roast for extra ...

I'm here to help with some tips and five sure-fire recipes ... au jus. Makes 6-8 servings. Ask your butcher to truss (or tie) the roast for you. This will ensure an even roasting process for best ...

Once it is well integrated, rub it all over the prime rib. Be generous. Pat it down your prime rib to stick to the meat. For best results ... excellent Prime Rib Roast recipe.

Oregon’s culinary ambassador chef Leif Benson joined us to share his easy recipe ... broth and red wine to make au jus with pan drippings if desired. Slice rib roast and drizzle with your ...

Nevertheless, in an effort to find a go-to recipe for special occasions, I came across Guy Fieri's 10-day prime-rib roast and was immediately ... ensure I had enough au jus at the end while ...

Here it is: the holiday recipe ... rib with a creamy horseradish sauce is a mouthwateringly magical pairing that just might become your favorite holiday dish. To achieve the best taste, the beef ...

Chef Leif Benson, Oregon’s culinary ambassador, joined us to share his special recipe for Reverse ... red wine to make au jus with pan drippings if desired. Slice rib roast and drizzle with ...