Discover the simplicity and deliciousness of easy mason jar recipes in this video! Learn how to whip up a refreshing beet ...

Pickled beet recipes are where many start, and we include ways to use them creatively. But there’s a lot more to beets than pickling. Recipes with beets are diverse and delicious, ...

To make two small jelly-jars of beets, you’ll need about 2/3 cup liquid and about 6-8 beets, and to make a quart size jar, you’ll need 1 cup of liquid and about 14-16 small beets (adjust ...

Quick-Pickled Beets. From Fatima Khawaja at saveur.com. Makes about 5 cups. Ingredients. 1 pound beets, trimmed and gently cleaned. 3 tablespoons olive oil. Kosher salt and freshly ground black pepper ...

You can vary the spices in this recipe if you like: add cloves, cinnamon, peppercorns… I use these pickles in a variety of dishes, but one of my favorites is to garnish stuffed eggs with chopped ...

The beets create that bright, Barbie convertible color, but you don't taste beetiness (a word I just made up) in the eggs at all. Soon you'll be running with the idea, selling six packs of your ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Red and golden pickled beets, cherry tomatoes, red onion, and feta cheese rest on a bed of baby lettuce finished with cider ...

Brush the beets with 2 tablespoons olive oil, and then sprinkle all beets with 1/2 teaspoon of salt. Wrap each beet in aluminum foil. Place wrapped beets in a roasting pan and cover the pan with foil.