Dot the dumplings on top of the beef. Cook, covered, for 20 minutes, then uncover and cook for another 10 minutes. Recipe from Plenty by Diana Henry/Mitchell Beazley, 2010.

Heat the oil In a casserole dish, and brown the beef ... Add the dumplings on top of the casserole, cover and continue to bake for about 30 minutes. Sprinkle with flat leaf parsley and serve.

Ingredients for the beef stew include 2 tbsp olive oil ... of four serving plates and top with the stew and dumplings. Sprinkle with chopped parsley.

Celebrity chef James Martin has dished out his take on beef stew and dumplings ... and top with the hearty stew and dumplings. Finish off with a sprinkle of chopped parsley.

James Martin shared his beef stew and dumpling recipe with ... four serving plates and top with the stew and dumplings. Sprinkle with chopped parsley.

Get the latest news straight to your phone by joining our WhatsApp Community The description the recipe reads: "For the coldest wintry evenings, tuck into a rich beef stew with fluffy dumplings to ...