This classic soup gets its richness from meltingly tender braised beef. This immensely popular dish underscores Taiwan’s recent history, as it is made with beef and wheat-based noodles, ...

Dive into the rich, flavorful world of Taiwan’s iconic beef noodle soup! This tour takes you to some of the best spots in Taipei to savor tender, slow-cooked beef, perfectly chewy noodles ...

It comes from Tony Inn, a Taiwan-born Queens kid with a 25-year career, mostly in high-end Japanese restaurants like Morimoto ...

Here are the locations of the beef noodle soup places I visited while in Zhong Li Taiwan. Yong Chuan Beef Noodles No. 62, Minquan Rd., Zhongli City Xin Ming Beef Noodle Soup No. 65, Minquan Rd ...

Taiwanese beef noodle soup is the star at Minyoli. This aquamarine hue was ubiquitous in Taiwan’s juàn cun, or “military dependents villages.” Beef was a rarity in Taiwan before World War ...

My earliest memory of Taiwanese beef noodle soup is the first time I compared the version my mother makes and then going out to eat it at restaurants. It was just terrible outside the walls of my ...

An upcoming Taiwanese restaurant in Andersonville will champion beef noodle soup — a Taiwanese staple that has been embraced by many as the country’s national dish. The menu allows Minyoli to ...

His fragrant Taiwanese beef noodle soup, or niu rou mian, starts with an eight-hour bone broth, he said. The chef finishes what he considers his signature dish, and what’s widely considered the ...