There are good fish and chips up and down the Oregon coast. Seriously. You can’t toss a sand dollar down the beach without hitting another decent basket of fried fish and french fries.

Get a big slab of fried or baked fish, a soft roll, some coleslaw and french fries, and you’ll hardly think you’re making a Lenten sacrifice. Add the haluski, mac and cheese, pierogies and ...

The secret is getting the oil hot and letting the fish fry until it’s crispy! Growing up, we often had fried fish on Friday nights, and we always served it with spaghetti, meat sauce ...