House of Tau Sar Piah was first opened in 1995 by Uncle and Auntie Heng ... there’s still time to head down to their store at Balestier or order online via their website! 10 best old-school bakeries ...

For those who don’t stay around Balestier, it may be a pain to trek there just to tapow tau sar piah. But in July this year, 603 Tau Sar Piah quietly rolled out a weekend “neighbourhood ...

SINGAPORE - The Loong Fatt Tau Sar Piah shop in Balestier has a history dating back to 1948, but its story does not begin with its popular flaky mung bean pastry. Behind the heritage brand is a ...

SINGAPORE - Balestier may be popular with foodies looking for their favourite bak kut teh or tau sar piah, but many people may not know the area's rich history. Yesterday, the neighbourhood in ...

There’s a second tau sar piah stall a few shops down, so if you accidentally travel to Balestier on a Sunday for Loong Fatt’s goodies and find it closed, you can still get your pastry fix less than 20 ...

From March 2020, Street Corner Heritage Galleries will kick off with five community stakeholders within the Balestier precinct – Loong Fatt Tau Sar Piah, Loy Kee Best Chicken Rice, Lim Kay Khee ...

Been there, done that? Think again, my friend. Sign up to our newsletter to enjoy Singapore without spending a thing (as well as options when you're feeling flush). Climb to great heights with ...

A fire broke out on the ground floor of a building that houses a lighting shop and a student hostel in Balestier Road yesterday. A Facebook post by the Singapore Civil Defence Force (SCDF ...

Founded in 1948, Loong Fatt's pride and glory is the Teochew-style tau sar piah, which consists of a mung bean paste cocooned in flaky pastry; they are available in both sweet and salty iterations.

These ‘old-school bakes and pastries’ include no-frills bread, tau sar piah and ang ku kuehs. I initially wanted pastries only but realised that some of these mainstays do sell tasty bakes as well.