oven-baked salmon fillets with mayonnaise and parmesan cheese. When we think of baked salmon, it’s often a very basic recipe.

Sprinkle the hazelnut-crumb mixture on top of the fillet. Bake for 40 to 45 minutes, until the salmon is barely cooked. Meanwhile, for the mayonnaise: Put the sun-dried tomatoes and their oil in a ...

Try my easy Salmon Sushi Bake with baked salmon, rice, furikake, and creamy mayo for a tasty, sushi-inspired dish!

Add the lemon juice, mayonnaise ... wedges alongside. Salmon with the crust on top can be prepared up to 4 hours ahead. The sauce can be made up to 2 days ahead. This recipe is not suitable ...

Oven-baked salmon is one of the easiest dinners to make if I'm short on time and groceries. All I really need is salmon, olive oil, and some salt and pepper. But my basic recipe can get boring ...

(Total cooking time is 8 to 10 minutes.) 7. Sprinkle the salmon with chopped dill. Serve with lemon wedges and harissa mayo. New England has a long history of fish cakes for supper, first made ...

Sprinkle the hazelnut-crumb mixture on top of the fillet. Bake for 40 to 45 minutes, until the salmon is barely cooked. Meanwhile, for the mayonnaise: Put the sun-dried tomatoes and their oil in a ...

The apple-walnut crust gives this recipe a delicious crunch ... tomato pesto and honey in a small bowl. Step 6: When salmon has baked 7 minutes, remove from oven and spread apple mixture on ...

Proving just how many of you are talented foodies, our inboxes were flooded when we asked you to send in your original recipes ... Step 1: Chop the salmon into small cubes (around 1cm), being ...