Baked salmon doesn't have to be boring, nor does marinating it have to be complicated. Make a flavor-packed marinade with ...

Once you bring the filets of fish home from the market, what’s the best way to handle them before cooking? Should you rinse ...

Cooked low and slow, this oven-roasted salmon calls for a whole side of salmon. Juicy and flavorful, it's served alongside a ...

and a creamy salmon mixture are baked together then topped with spicy mayo and your choice of toppings. This hearty, easy salmon stew recipe is one of the easiest ways to add more fish to your diet.

Salmon, a staple in many recipes, is often not given the treatment it deserves in the kitchen. It’s all too easy for this popular fish to end up parched when fried or oven-baked, but Mary has a ...

"All fish contain some amount of mercury ... associated with that high-sodium pork product," she explains. "And baked salmon skin can be broken apart to serve as a salad garnish (think croutons ...

If you’re looking to add more fish to your menu, these tasty recipes, like red curry cod and sheet-pan salmon, are a great ...

Bring a bit of food history to your holiday table with this skillet-cooked salmon with artichokes from the Matzah and Flour cookbook. Pair it with a kosher Sauvignon Blanc or Chardonnay!

and for your Easter feast we have you covered from snacks through to sides of cured salmon and traditional Good Friday white fish recipes to boot. To start, there’s smoked trout pâté, perhaps, or ...