“We wanted to do calabaza con pollo ... (Ingredients for the chicken chile verde can also be baked at this time; see below.) Broil for additional 3–5 minutes at the end.

Place the spices in a coffee or spice grinder and purée until finely ground. Set aside. Cut the calabaza in half lengthwise and then into 3/4-inch-wide by 3-inch-long pieces. In a large bowl ...

Instructions: Place oil in 12-inch skillet and heat over medium heat. Add garlic and sauté for 10 seconds. Add onion and sauté for 3 minutes. Add tomato and jalapeño and sauté, stirring for 5 ...

Preheat oven to broil with 1 rack in middle position and 1 rack 6 inches from heat. Place tomatillos on a rimmed baking sheet lined with aluminum foil. Broil in preheated oven 6 inches from heat ...

and History," one of the recipes we're featuring this week to get your ready for Thanksgiving, Latino style. This “Calabaza con Mojo” came from a chef working at one of the better-known ...

Create an account or sign in to continue with your reading experience. Jump to the recipes:stew peas, calabaza pancakes and pepper shrimp. Toronto’s Jamaican and Trinidadian restaurants and roti ...

We're making a tasty and tender dish worth the time: Malta-Braised Oxtails, which we're serving with a very seasonal Calabaza squash ... To grab more recipes from Dinner DeeAs, click here.