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Turn apple on its side. Starting halfway down, make 1/4-inch-deep slit all around. Mix mincemeat, walnuts, cherries, and crystallized ginger in small bowl; spoon into apples, mounding in center.
Once baked, these apples can happily sit in the fridge for reheating when you need them. The caramel walnut sauce is far too delicious and should come with a warning – it's properly sweet so ...
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Baked Pears With Blue CheeseThese baked pears with blue cheese are an elegant yet easy appetizer perfect for any gathering. Topped with crunchy walnuts ... try this Baked Apples, Blueberry Baked Oatmeal, Apple Scones ...
Apple pie and pecan pie are classic Thanksgiving desserts, but you can try something different--and a little easier--with baked apples. They are easy to make and come naturally in individual ...
At Madame Matisse in Silver Lake, this salad is made with deep-fried caramelized ... and apples into large (half-inch) dice. In a bowl, combine the beet and apple cubes with the cheese, walnuts ...
remove the cores from the apples then brush a little lemon juice into the cavities to prevent the flesh from turning brown. 3. Finely chop the walnuts and dates. Combine them in a bowl with the ...
In this healthful dessert, baked apples are stuffed with a walnut and sesame seed mixture, and drizzled with a tahini-honey sauce. Simple to make and beautiful to serve, these apples make an ideal ...
Close your eyes, and imagine a giant cinnamon bun stuffed with apple pie and baked in a cast-iron skillet, complete with caramelized edges and a snow-white glaze. Welcome to this incredible apple ...
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