Scientists have long understood that plant-based diets often lack sufficient sources of important nutrients such as Vitamin B12 and iron. This has led to the development of plant-based alternatives ...

Since cell-based meat is made from animal cells, it could be nutritionally similar to real meat, Suzuki said. But studies, including his own, are still ongoing. “We do not yet have the data to show it ...

I’ll eat the badgers! Roadkill chef 73 vows to make casseroles out of the culled animals to avoid them going to waste. Arthur Boyt, 73, has been eating roadkill for over 50 years ...

A man who calls himself a "roadkill connoisseur" has spoken about the joys of eating badger meat. Arthur Boyt, who lives at a remote spot in Cornwall, has been retrieving animals killed on the ...