Smoked Armadillo Eggs are the ultimate BBQ appetizer—cheesy ... then coated in crispy bacon. Smoked low and slow, they develop a deep, smoky flavor with a perfectly crispy exterior.

Eggs for dinner? Why not ... In this recipe, mushrooms and applewood smoked bacon are a sweet, earthy combination. Serve the frittata on thick slices of tomato and a nest of arugula.

Heat the grill and cook the bacon until crisp; keep warm. Place a pan of lightly salted water on the heat and bring to a gentle simmer ready for the poached eggs. Squeeze out any excess liquid ...

Look no further, this is pure comfort in a bowl. Apple-wood-smoked bacon and farm-fresh egg risottoTotal time: 40 minutesServings: 4Note: Adapted from a recipe by chef Jamie West of Ojai Valley ...

Usually, I would say "no," but it seems that, when it comes to deviled eggs ... bacon bits, there is a way to infuse the whole egg with extra flavor: cooking deviled eggs in your smoker.