these humble ingredients – so essential to Polish peasant cuisine – form the base for one of Eastern Poland’s best-known dishes: babka ziemniaczana or potato babka. While at first glance Polish food ...

As I started to research babka, I discovered that babka is a dessert that originated in Poland and Ukraine. The name comes from the word baba, which means grandmother. How sweet is that?

And some, like the potato babka so popular in Poland's Podlasie region, are savoury instead of sweet. [jump to recipe] The typical yeasted baba is often served at Easter and added to the Easter ...

Whether it’s Poland’s choco-filled Babka, Greece’s succulent lamb, or England's comforting hot cross buns, these dishes are a cherished part of Easter celebrations. From savory to sweet, light to ...