But even in its purest, most basic form, this dip is fantastic. It’s what happens when you take something familiar and loved and turn it into something you can scoop. It’s easy, fast, budget-friendly ...

Heat the oven to 400 degrees. With a small, sharp knife, pierce each potato. Bake the potatoes for 45 minutes, or until fork tender. Remove from the oven and allow to cool slightly, then ...

Preheat the oven to 400˚. Lay the bacon slices in an even layer on a wire rack set on a baking sheet. Bake, flipping halfway through, until lightly crisp, 12 to 15 minutes. Set aside to cool ...

In addition to the Fried Green Tomato BLT, Jack’s is offering its traditional, hearty Big BLT and fries for a great value of just $5.49. And Jack’s has Fried Chicken fans covered with the always fresh ...

Give your hot dog a serious pimping by giving it a BLT makeover. This delicious BLT hot dog is so simple to make taking only 20 mins.

Carl’s Jr. and Hardee’s are introducing an epic line of all-new craveable BLT Ranch menu items, including the BLT Ranch Chicken Sandwich, BLT Ranch Angus Thickburger and Bacon Ranch Fries, available ...

Whether it's a "burger and fries," "BLT with fries," "club sandwich with a side of fries," it's always the same. It's no different than Frances "Baby" Houseman being stuck in that corner.

A BLT is one of those sandwiches that you can’t really make wrong. It’s such a classic blend of flavors and textures that it will always taste good, no matter what kind of spin you put on it.

24 thick slices of applewood-smoked bacon (1 3/4 pounds) 2 large egg yolks. 1 cup plus 2 tablespoons extra-virgin olive oil. 2 tablespoons fresh lemon juice ...

I tried McDonald’s new Smoky BLT Quarter Pounder with Cheese so you don’t ... Burger King is selling an Italian Royal Crispy Chicken sandwich and Taco Bell recently added 7-Layer Nacho Fries.

Bacon purportedly dates back to about 1500 B.C., when the Chinese preserved pork belly using salt from the mines along the banks of the Yangtze River.