Even as someone who cooks the vast majority of meals at home and goes through a lot of olive oil every week, I find that section of the grocery store overwhelming. Some hail from Greece ...

Just like salt and pepper, extra virgin olive oil is a cooking staple—a kitchen wouldn’t feel complete without a bottle (or two). To determine the very best olive oils for all occasions ...

Olive Garden's menu of pastas and endless breadsticks failed to keep customers coming back this summer, with sales wilting at the Italian-restaurant chain. Now, the company plans to bring back ...

Bre Teamer chats with Dr. Keisha Allen, CEO of BFDI International Training Institute (BITI), about the special event meant to ...

Taste is largely determined by the variety of the olive and its degree of ripeness when picked. Both the timing and method of harvesting have a huge impact on the finished oil. In autumn ...

Darden Restaurants will start delivering Olive Garden food via Uber later this year. The corporate parent of the Italian chain and other restaurant brands said Thursday that it will do that as ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. The cradle of global olive oil production is a sun-beaten range of hills in southern Spain, each plot ...

Olive Crest, a nonprofit that has worked to support foster children aging out of the system for 50 years, is breaking ground Tuesday, Sept. 24, in Santa Ana on its latest apartment complex project ...

Perhaps the most dramatic example has been the eye-watering rise in olive oil prices over the last year, which few middle-class shoppers would have failed to notice. The steep climb can be traced ...