Instructions: Cook the Pork: Place the pork shoulder in a slow cooker. Add the apple cider, brown sugar, and sliced onion.

You can serve pulled pork n so many delicious ways ... making sure it completely coats it. Pour the apple cider vinegar into your slow cooker, then place the pork on top and put a lid on it.

Add apple cider vinegar, thyme, 1 tsp kosher salt, ¼ tsp black pepper, and apple cider. Mix well to coat the vegetables. Pat ...

Sharable items such as pulled pork nachos, pretzel bites (with a side of sweet apple cinnamon glaze for dipping) and smoked ...

with a tablespoon of cider vinegar added to the mix. I like to serve it over rice — sliced and slathered with sauce. Slow Cooker Apple Cider Pork Yield: 8 servings INGREDIENTS 1 (5-pound ...

In a large bowl, combine the cabbage, carrot, mayonnaise, sugar, salt, pepper, celery seeds, and apple cider vinegar. Toss to coat. 6) Shred the pork shoulder using two forks. 7) Serve the pulled ...

A boneless pork ... Apple cider adds a spark of sweetness to the sauce, as does a generous addition of apple butter. And a final burst of acidity is perfect, with a tablespoon of cider vinegar ...