Your fear of making homemade lasagna and gnocchi will be a thing of the pasta thanks to Romolo Marcoccio's all-things-Italian adult education class. Posted September 22, 2019 Updated September 23 ...

Paul MatthewsChicken Penne with Pesto AlfredoEven though winter is taking its time setting in this year, one of the things I like during those cold, harsh days is comfort food. There are lots of ...

The Parma, Italy-based pasta maker discovered that a paltry 33% of boomers know that they need to salt their pasta water — compared to 56% of Gen Z and 51% of millennials who do.

It captures that sweet, tangy, creamy flavor that made pasta O’s from a can so irresistible when we were kids. The sauce is a blend of tomato paste, chicken or veg stock, and half and half.