According to the University of Georgia College of Agricultural and Environmental Sciences, pumpkins can range in weight from under a pound to over 1,000 pounds. Pumpkins of all sizes are used for ...

You may want to start by offering a single vegetable (such as carrot) or single-fruit (such as apple) puree but, in no time at all, you'll be mixing different fruit and veg together in more ...

Puree one half, grate or mill the other half, and mix them together Grate some food and mix it into a smooth puree or yoghurt – you could try grating apple and combining it with yoghurt Offer some ...

Italian tomato purée is the most acclaimed variety. For the best flavour, buy tomato purée in jars rather than cans or tubes. There is also a ‘double concentrated’ version of purée, that ...

Flora Culture Bio-Fermented Blend (Fermented Papaya Fruit Juice (42%), Blueberry Juice Concentrate, Queen Garnet Plum Puree, Cellulose Gum ... Ingredients: Marine Collagen Peptides (Fish) (88%), ...