In a recent study published in the Journal of Translational Medicine, researchers examined the significance of dietary lipids in the gut-brain axis of individuals with type 2 diabetes mellitus (T2DM).

They analyzed 435 different species of lipids, which are organic compounds ... to test for these lipid biomarkers in patients with type 2 diabetes to identify those with the highest risk of ...

two classes of phospholipids, and lipids with saturated fatty acids. Since the main function of the white matter is to ...

Your body can use all types of fats ... Poultry skin is rich in lipids. A single ounce of chicken skin can contain up to 2.26 grams of saturated fat. 3. Heavy Cream When fresh milk is processed ...

"These two lipids are not necessarily the only ones that ... transforming them into new types. "When we provided cholesterol ...