Here’s a Dubai Chocolate Bar recipe from Not Quite Nigella that brings the magic to your kitchen: Makes 2x500g/1.1lb large chocolate bars (Cooking time: 18 minutes) This bar is so good ...

Nicolette is a lifestyle writer based in Brooklyn, NY. Enthusiastic and ambitious, she's excited to tackle any story — from beauty trends to hard-hitting breaking news, Nicolette brings ...

Shake Shack’s beverage is made with real pistachio frozen custard blended with toasted kataifi shredded phyllo, according to ...

Commonly known as Dubai chocolate, the “Can’t Get Knafeh of It” bar, created by the chocolatier Sarah Hamouda, has a milk chocolate shell bursting with pistachio cream and kataifi.

ALBAWABA - Philip Khoury, a Lebanese pastry chef at Harrods recently took the internet by storm after announcing Lebanon's "Beirut Chocolate Bar," a new viral trend to rival the Dubai chocolate bar.