The digitization of agriculture isn't happening on a whim—it's an imperative response to climate change, supply shortages and food security concerns.

Of the five commodity groups in the index, vegetable oils, cereals, and sugar led the decline in prices, while dairy and meat ...

Global food commodity prices declined in May, driven by marked drops in cereal, sugar, and vegetable oil prices, the United ...

Prices fell in May as declines in corn and palm oil outweighed historically high prices for butter and bovine meat, data from ...

International Atomic Energy Agency (IAEA) and Food and Agriculture Organization (FAO) Conduct First Atoms4Food Assessment ...

This year, World Food Safety Day highlights the role of science in helping the world produce better food, prevent foodborne ...

ROME, Italy—A current international partnership between Mississippi State University and the Food and Agriculture Organization of the United Nations, or FAO, is strengthening the collaboration between ...

The Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) collaborated on a new report ranking the most viral foodborne illnesses. The Joint Expert ...

the Food and Agriculture Organization of the United Nations (FAO) reported. The FAO Food Price Index, which tracks monthly changes in the international prices of a set of globally traded food ...

The amount of farmed seafood we consume—as opposed to that taken wild from our waters—is soaring every year, making ...

To save lives, safeguard livelihoods, and build resilience in South Sudan, FAO implements one of the largest resilience ...